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The Tradition of Spaghetti and Why You Should Never Break Them in Half

2 Mins read

The Difference Between Grana Padano and Parmigiano Reggiano

Grana Padano and Parmigiano Reggiano are two of Italy's most renowned and beloved cheeses,...

Exploring the Varieties of Onions Used in Culinary Delights

Onions are a staple ingredient in kitchens around the world, adding depth, flavor, and...

Exploring the essential flours in italian cuisine: varieties, processing, and culinary uses

Italian cuisine, renowned for its rich flavors and diverse dishes, relies heavily on the...

Our recipes

Ciabatta: The Quintessential Italian Bread

1 Mins read

Ciabatta is a type of Italian bread known for its distinctive crispy crust and light, airy interior. The name "ciabatta"...

Spaghetti Carbonara

1 Mins read

Indulge in the creamy goodness of classic spaghetti carbonara, a beloved Italian dish featuring perfectly cooked pasta coated in a...

Sugo by chef Luciano

1 Mins read

Explore the rich flavors and cultural heritage of Italy with this classic recipe for Sugo alla Bolognese, a hearty meat...

Neapolitan pizza

1 Mins read

Embark on a culinary journey to Naples with our Neapolitan pizza recipe. Delve into the rich history and cultural significance...

Most popular articles

La Dolce Vita: Exploring the charm of Italian lifestyle

4 Mins read

Italy, a country renowned for its rich history, stunning landscapes, and exquisite cuisine, is also celebrated for its unique way...

Home Cooked Italian Food: A Taste of Tradition in Your Own Kitchen

2 Mins read

Home cooked Italian food is more than just a meal; it's a celebration of flavor, tradition, and the love that...

Sugo by chef Luciano

1 Mins read

Explore the rich flavors and cultural heritage of Italy with this classic recipe for Sugo alla Bolognese, a hearty meat...

Why you shouldn’t order a cappuccino in Italy after breakfast

2 Mins read

When traveling to Italy, immersing yourself in the local culture can be one of the most rewarding parts of your...

Exploring the rich heritage of Italian cuisine

2 Mins read

Italian cuisine is celebrated worldwide for its rich flavors, fresh ingredients, and diverse regional specialties. The culinary traditions of Italy...

Ciabatta: The Italian Bread with a Rich History

2 Mins read

Ciabatta, the quintessential Italian bread known for its airy texture and crisp crust, has a fascinating history that begins in...

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Articles about italian cuisine

Spaghetti

The Tradition of Spaghetti and Why You Should Never Break Them in Half

2 Mins read

Spaghetti is one of the most iconic and beloved pasta dishes worldwide, particularly in its home country, Italy. This long,...

The Difference Between Grana Padano and Parmigiano Reggiano

2 Mins read

Grana Padano and Parmigiano Reggiano are two of Italy's most renowned and beloved cheeses, often confused due to their similar...

Exploring the Varieties of Onions Used in Culinary Delights

2 Mins read

Onions are a staple ingredient in kitchens around the world, adding depth, flavor, and aroma to countless dishes. Among the...

Food & Drinks

Spaghetti

The Tradition of Spaghetti and Why You Should Never Break Them in Half

2 Mins read

Spaghetti is one of the most iconic and beloved pasta dishes worldwide, particularly in its home country, Italy. This long,...

The Difference Between Grana Padano and Parmigiano Reggiano

2 Mins read

Grana Padano and Parmigiano Reggiano are two of Italy's most renowned and beloved cheeses, often confused due to their similar...

Exploring the Varieties of Onions Used in Culinary Delights

2 Mins read

Onions are a staple ingredient in kitchens around the world, adding depth, flavor, and aroma to countless dishes. Among the...

Learn from professional chefs

The Culinary Academy is known for its team of professional chefs who are experts in Italian cuisine. You will learn about the history and culture of Italian cuisine, as well as the techniques and ingredients that are used in traditional Italian cooking.

Convenience and flexibility

Online cooking courses provide the convenience and flexibility of learning from the comfort of your own home, at your own pace. You can choose when and where you want to take the course, and you can revisit the lessons as many times as you need to in order to fully understand the material.

Authentic Italian Cooking

Italian cuisine is known for its rich flavors and variety. By joining an online cooking course you can learn how to cook authentic Italian dishes that are both delicious and healthy. You will learn about traditional Italian ingredients, flavors, and cooking techniques, which will allow you to create authentic Italian dishes that will impress your family and friends.